Wonton King, University City, MO

Menu

Wonton King Menu

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Soup

  1. Egg Drop Soup – $3.95
  2. Wonton Soup – $3.95
  3. Tofu and Vegetables Soup (L) – $3.95
  4. Seafood & Fish Maw Soup (L) – $19.95
  5. Minced Beef Soup (L) – $16.95
  6. Seafood Sizzling Rice Soup (L) – $17.95
  7. Seafood & Bean Curd Soup (L) – $18.95

Appetizers

  1. Egg Roll or Vegetarian Egg Roll – $2.50
  2. Fried Tofu – $8.95
  3. Spring Roll – $5.95
  4. Fried Wontons – $5.95
  5. Fried Chicken Wings – $9.95
  6. Pot Stickers: Boiled or Fried – $9.95
  7. Crab Meat Rangoon – $7.95
  8. Cold Noodles with Sesame Sauce – $8.95
  9. Spicy Cucumber Relis or Cabbage – $8.95
  10. Vegetarian Pot Stickers – $9.95
  11. Barbecue Spare Ribs – $10.95
  12. Flaming Pu Pu Platter – $17.95

BBQ Appetizers

  1. Special Roast Duck Plate – $13.95 – Whole Duck – $35.95 – Half Duck $19.95
  2. Honey BBQ Pork Plate – $13.95

Vegetarian

Add Steamed or Fried Rice – $6.95

  1. Dry Sauteed String Beans – $15.95
  2. Bean Curd with Vegetables – $15.95
  3. Broccoli with Garlic Sauce – $13.95
  4. Buddhist Delight – $13.95
  5. Mix Vegetables with Cashews – $13.95
  6. Snow Peas with Water Chestnuts – $14.95
  7. Hunan Vegetable Delight – $13.95
  8. Salt and Pepper Bean Curd – $16.95
  9. Yu-Shing Eggplant – $16.95
  10. Bok-Choy or Snow Pea Leaves in Garlic Sauce – $17.95
  11. Kailan with Garlic or Oyster Sauce – $17.95

Special Healthy Items

  1. Mix Vegetables – $13.95 – Add Tofu $2.00
  2. Chicken with Vegetables – $13.95
  3. Chicken with Broccoli – $13.95
  4. Shrimp with Mix Vegetables – $20.95
  5. Shrimp with Broccoli – $20.95
  6. Scallops with Mix Vegetables – $23.95

Fried Rice

  1. Chicken or Pork – $12.95
  2. Shrimp or Beef – $13.95
  3. Special – $15.95
  4. Pineapple – $14.95
  5. Minced Beef – $15.95
  6. Yang Chow – $16.95
  7. Pineapple Shrimp – $16.95
  8. Salty Fish and Chicken – $16.95
  9. XO Seafood Fried Rice XO – $19.95

Rice Platters

  1. BBQ Pork or Roast Duck – $14.95
  2. Steam Chicken – $14.95
  3. “Special” 2-BBQ Choices – $17.95
  4. Fried Tofu & Vegetables – $14.95
  5. Tofu & Minced Pork – $14.95
  6. Chicken with Bok Choy – $14.95
  7. Curry Chicken or Beef Brisket – $14.95
  8. Minced Beef with Raw Egg – $14.95
  9. Shrimp and Egg – $16.95
  10. Seafood Curry – $18.95

Pan Fried Noodles – Rice Noodles

  1. Mixed Vegetables Chow Mein – $15.95
  2. Shredded Duck with Pickle Vermicelli – $17.95
  3. Singapore Fried Chow Mein – $15.95
  4. Chinese Mushroom & Vegetable Chow Mein – $15.95
  5. Chicken or Beef Chow Mein with Black Bean Sauce – $16.95
  6. Pork Rib Chow Mein with Black Bean Sauce – $16.95
  7. Sliced Beef in Spicy Sate Sauce – $16.95
  8. Soy, Beef, or Spicy Sate Chow Fun – $16.95
  9. Beef Chow Fun with Black Bean Sauce – $16.95
  10. House Special Chow Mein – $19.95
  11. Hong Kong Style Seafood Chow Mein – $19.95

Hong Kong Braised Noodles

  1. Wonton – $13.95
  2. Chinese Vegetables in Oyster Sauce – $13.95
  3. Shredded Pork with Chili Sauce – $16.95
  4. Beef or Beef Brisket with Vegetables – $16.95
  5. BBQ Pork with Wonton – $16.95

Lo Mein – Chop Suey – Egg Foo Young

  1. Chicken or Pork – $13.95
  2. Beef – $15.95
  3. Shrimp – $16.95
  4. Special – $18.95

Chicken

  1. Sliced Chicken with Snow Peas – $15.95
  2. Boneless Hot Braised Chicken – $15.95
  3. Hot Braised Chicken Wings – $17.95
  4. Moo Goo Gai Pan – $13.95
  5. Hunan Chicken – $13.95
  6. Kung Pao Chicken – $13.95
  7. Sliced Chicken with Garlic Sauce – $14.95
  8. Slicked Chicken with Vegetables – $13.95
  9. Sweet & Sour Chicken – $14.95
  10. Sliced Chicken with Broccoli – $13.95
  11. Diced Chicken with Cashews – $14.95
  12. Chicken with Black Bean Sauce – $14.95
  13. Baked Chicken with Salt – Half $18.95 – Whole $34.95
  14. Sliced Chicken with Pak Choy – $15.95
  15. Steamed Chicken with Ginger – Half $18.95 – Whole $34.95
  16. Crispy Orange Chicken – $16.95

Noodles in Soup

  1. Wonton Noodles Soup – $12.95
  2. Topping: Duck, BBQ Pork, Beef Brisket – add $3.95

Congee

  1. Preserved Egg and Pork – @12.95
  2. Beef Congee – $13.95
  3. Chicken with Chinese Mushroom – $12.95
  4. Pork, Kidney, Live, and Meat Ball – $13.95
  5. Hong Kong “Lai Wain” – $13.93
  6. Fresh Sliced Fish – $13.95
  7. Fresh Shrimp – $15.95
  8. House Special – $16.95

Chef’s Specialities

Chef’s Specialities come with Steamed Rice, Substitute with Fried Rice for $3.95

  1. Tien Fu Chicken – $15.95
  2. Lemon Chicken – $16.95
  3. General Tso’s Chicken – $16.95
  4. Orange Chicken – $16.95
  5. Crispy Sesame Chicken – $16.95
  6. Hunan Flower Steak – $18.95
  7. Hunan Style Chicken & Beef – $18.95
  8. Orange Beef – $18.95
  9. Crispy Sesame Beef – $18.95
  10. Tien Fu Shrimp – $20.95
  11. Crispy Shrimp with Mayonnaise – $20.95
  12. Salt & Pepper Whole Shrimp – $20.95
  13. Crispy Sesame Shrimp (Scallops add $3.00) – $20.95
  14. Seafood Delight – $21.95
  15. Crispy Shrimp (Scallops add $3.00) – $20.95
  16. Red Rose Scallops – $23.95
  17. General Tso’s Prawns – $20.95
  18. Sizzling Three Musketeers – $21.95
  19. Salt & Pepper Squid – $18.95
  20. Squid with Preserved Vegetables – $18.95
  21. XO Seafood Delight – $21.95
  22. Triple Delight – $21.95
  23. Crispy Scallops – $23.95

Pork

Substitute Steamed Rice for Fried Rice – $3.95

  1. Sweet & Sour Pork – $13.95
  2. Sliced Pork with Mixed Vegetables – $13.95
  3. Hunan Pork – $13.95
  4. Hot Braised Pork – $13.95
  5. Double Sauteed Pork – $13.95
  6. Shredded Pork with Garlic Sauce – $13.95
  7. Pork Chop Peking Style – $17.95
  8. Hong Kong Style Sweet & Sour Ribs – $17.95
  9. Spare Ribs in Black Bean Sauce – $17.95
  10. Intestine with Preserved Vegetables – $18.95
  11. Crispy Intestine – $18.95
  12. Salt and Pepper Pork Chop – $17.95

Beef

Substitute Steamed Rice for Fried Rice – $3.95

  1. Beef Pepper Steak – $16.95
  2. Shredded Beef with Garlic Sauce – $16.95
  3. Curry Beef – $16.95
  4. Mongolian Beef – $16.95
  5. Sliced Beef with Broccoli – $16.95
  6. Beef with Mixed Vegetables – $16.95
  7. Sliced Beef with Snow Peas – $18.95
  8. Sliced Beef with Bitter Melon – $18.95
  9. Beef Sauteed with Preserved Vegetables – $18.95
  10. Sliced Beef Sauteed with Mushroom – $18.95
  11. Sliced Beef with Black Bean Sauce – $18.95
  12. Steak with Black and Green Pepper – $18.95
  13. Sliced Beef Sauteed with XO Sauce – $18.95

Seafood

Substitute Steamed Rice for Fried Rice – $3.95

  1. Minced Pork and Eggplant – $19.95
  2. Beef Brisket with Turnip – $20.95
  3. Beef with Ginger – $19.94
  4. Sate Shrimp or Beef and Rice Vermicelli – $21.95
  5. Tofu with Assorted Meat – $23.95
  6. Seafood with Tofu – $23.95

Hot Pot

  1. Minced Pork and Eggplant – $19.95
  2. Beef Brisket with Turnip – $20.95
  3. Beef with Ginger – $19.95
  4. Sate Shrimp or Beef and Rice Vermicelli – $21.95
  5. Tofu with Assorted Meat – $23.95
  6. Seafood with Tofu – $23.95

Moo Shu

  1. Chicken or Pork – $14.95
  2. Beef – $15.95
  3. Shrimp – $17.95

Lunch Menu – Served Monday – Friday from 11 am to 2 pm

No Substitutions Please

All items come with Fried Rice, 1 Crab Meat Rangoon, 1 Fried Wonton, and your choice of Hot & Sour or Egg Drop Soup.

  1. Curry Shrimp – $13.95
  2. Kung Pao Shrimp with Bell Peppers – $12.95
  3. Shrimp with Mixed Vegetables – $12.95
  4. Shrimp with Cashews – $12.95
  5. Shrimp with Chili Sauce – $12.95
  6. Hunan Beef – $11.95
  7. Curry Beef – $11.95
  8. Mongolian Beef – $11.95
  9. Sliced Beef with Broccoli – $11.95
  10. Sliced Chicken with Snow Peas – $11.50
  11. Sliced Chicken with Vegetables – $11.50
  12. Curry Chicken – $11.50
  13. Chicken with Cashews – $11.50
  14. Hunan Chicken – $11.50
  15. Hunan Chicken – $11.50
  16. Chicken with Garlic Sauce – $11.50
  17. Kung Pao Chicken – $11.50
  18. Shredded Pork with Garlic Sauce – $11.50
  19. Double Sauteed Sliced Pork – $11.50
  20. Buddist Delight – $11.50
  21. Shrimp with Lobster Sauce – $13.95
  22. Sesame Chicken – $11.95
  23. Empress Chicken – $11.95
  24. Peppered Beef – $11.95
    Hot Braised Chicken Wings – $11.95 (boneless available for an additional .50)
  25. Sweet & Sour Chicken – $11.50
  26. Sweet & Sour Pork – $11.50
  27. Chicken or Pork Lo Mein – $11.50
  28. Chicken or Pork Fried Rice – $11.50
  29. Shrimp Fried Rice – $11.95
  30. General Tso’s Chicken – $11.95
  31. Shrimp with Garlic Sauce – $13.95
  32. Beef Szechuan Style – $11.95
  33. Broccoli with Garlic Sauce – $11.50
  34. Lemon Chicken – $11.95
  35. Chicken with Broccoli – $11.50
  36. Crispy Cashew Chicken – $12.50
  37. Vegetable Lo Mein – $11.50
  38. Hot Braised Pork – $11.50
  39. Cashews and Vegetables – $11.50
  40. Hunan Pork – $11.50

Authentic Lunch Menu

  1. Shrimp Wonton Noodles Soup – $12.50
  2. Preserved Egg with Shredded Pork Congee – $12.50
  3. Chinese Mushroom and Chicken Congee – $12.50
  4. Sliced Beef Congee – $12.50
  5. Fresh Sliced Fish Congee – $13.50
  6. Bok Choy with Oyster Sauce over Braised Noodles – $12.50
  7. Pork with Chili Sauce over Braised Noodles – $14.95
  8. BBQ Pork and Wonton over Braised Noodles – $15.95
  9. Sliced Beef and Vegetables over Braised Noodles – $14.95
  10. Honey BBQ Pork over Steamed Rice – $13.50
  11. Steamed Chicken over Steam Rice – $13.50
  12. Roast Duck over Steamed Rice – $13.50
  13. Any 2: Roast Duck, BBQ Pork, Chicken with Steamed Rice – $16.95
  14. Fried Tofu with Vegetables over Steamed Rice – $13.50
  15. Szechuan Tofu with Minced Pork over Steamed Rice – $13.50
  16. Chicken with Bok Choy over Steamed Rice – $13.50
  17. Sliced Chicken in Curry Sauce over Steamed Rice – $13.50
  18. Curry Beef Brisket over Steamed Rice – $13.95
  19. Chicken and Vegetable Chow Mein – $14.95
  20. Shredded Pork Chow Mein – $14.95
  21. Soy Beef and Rice Noodles – $14.95
  22. Singapore Style Fried Vermicelli – $14.95
  23. Chinese Bread Stick – $6.50

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